Meal of the Month, sponsored by Portobello’s: Parmesan Crusted Salad

Portobello’s is the place to be for whatever May celebrations come your way. Bringing together both freshness and flavor, Portobello’s Parmesan Crusted Salad is its featured dish. With its parmesan crusted eggplant and chicken, field greens, tomatoes, cucumbers, bacon, cheddar, ranch and balsamic vinaigrette, this salad will leave you fulfilled in more ways than one. Whether you’re celebrating Mother’s Day, graduations, or life in general, the Parmesan Crusted Salad is perfect for any occasion. Eat local and experience this meal and more at Portobello’s two locations—Bocage and Jones Creek. Click here to view the full menu or make a reservation.