Meet Drusilla Seafood Restaurant’s new executive chef 

(iStock)

Daniel Dreher, former executive chef at The Myrtles and Restaurant 1796, is the new executive chef at Drusilla Seafood Restaurant and Drusilla Place Catering.  After more than six years in his…


Already an INSIDER? Sign in.

We are glad you enjoy reading Business Report.

Continue reading this story and get ACCESS to all our content from any device with a subscription now.

  • Get access to more than a decade of story archives.
  • Get access to our searchable data center of TOP LISTS.
  • Get exclusive content only available to INSIDERS.