Driven by higher meat, dairy and produce prices, the cost of an average Thanksgiving meal has gone up for the third year in a row—this year by about 15%. The LSU AgCenter annually works up the av…
Already an INSIDER? Sign in.
We are glad you enjoy reading Business Report.
Continue reading this story and get ACCESS to all our content from any device with a subscription now.
- Get access to more than a decade of story archives.
- Get access to our searchable data center of TOP LISTS.
- Get exclusive content only available to INSIDERS.
