Home Business Cou-Yon’s creators bringing Cajun-influenced fried seafood to Government Street

Cou-Yon’s creators bringing Cajun-influenced fried seafood to Government Street

(Maria Marsh)

Brothers Paul and Michael Mladenka, the creators and owners of Cou-Yon’s BBQ, are debuting a new concept on Government Street: Cork’s Cajun Fried Fish & Shrimp.


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