Home Business Business Lunch: Bergeron’s City Market

Business Lunch: Bergeron’s City Market

By

Maggie Heyn Richardson

-

November 20, 2019

One of the more popular fall dishes is the cranberry and sage-stuffed chicken. Chef Don Bergeron butterflies a chicken breast, stuffs it with sage-studded French bread stuffing and tops it with cooked down fresh cranberries. (Collin Richie)

Business Lunch — One of the more popular fall dishes is the cranberry and sage-stuffed chicken. Chef Don Bergeron butterflies a chicken breast, stuffs it with sage-studded French bread stuffing and tops it with cooked down fresh cranberries. (Collin Richie)

Business Lunch: Bergeron's City Market, on Jefferson Highway, not only has a popular lunch business but also offers catering and to-go meal options.

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