Contact Us

Our office hours are Monday-Friday, 8 a.m.-5 p.m.

Our main phone number is (225) 214-5225; our fax number is (225) 926-1329. To reach our automated phone system, call (225) 928-8899. It helps to know the extension number if you are calling through our automated system.

To view available positions within our company, click here.

To reach the editorial department, dial (225) 214-5225 and ask for the editor or writer you are calling. You can also email editor@225batonrouge.com. You can contact individual 225 writers here. Press releases, including photos (JPEG), should be submitted to our editors here.

Got a news tip? Click here to submit it to our editor Jeff Roedel, or contact him at (225) 214-5225 ext. 124.

To reach our Web division, call online staff writer Matthew Sigur at (225) 214-5225, or email him at matthew@225batonrouge.com. For technical problems, contact Director of Online Operations Brandi Simmons at brandi@225batonrouge.com.

If you have circulation questions or would like to be considered for a newsstand rack, call (225) 214-5225 or email circulation@225batonrouge.com. Click here for a map of our current newsstand locations. You can subscribe to any of our e-newsletters by signing up here.

For media kits, specs and rate cards, click here. Advertising can be reached through Jill Stokeld at (225) 214-5225. Her email is jill@225batonrouge.com.

225 Best Eats has teamed up with great chefs and restaurants in the Baton Rouge area to give you free WEEKLY SPECIAL OFFERS on culinary creations you'll love. Click here to sign up. For problems with your 225 Best Eats account/voucher, please see our help page. For information on how your restaurant can partner with 225 Best Eats, contact Manny Fajardo at (225) 214-5225 or via email at manny@225besteats.com.

Our mailing address:
P.O. Box 1949
Baton Rouge LA 70821

Physical address:
225 Magazine
9029 Jefferson Hwy.
Baton Rouge LA 70809

We are located near I-12 next to the Digestive Health Center of Louisiana. Click here for a map.


RESTAURANT/NIGHTCLUB DIRECTORY

Multimedia

Baton Rouge Business Report Bad Guys, Good Eats! Pop-Up Dinner at Restaurant IPO  130x130-1
Bad Guys, Good Eats! Pop-Up Dinner at Restaurant IPO

Chef and 225 contributor Jay D. Ducote and Chef Chris Wadsworth hosted the Bad Guys, Good Eats! dinner at Restaurant IPO Wednesday night. The dinner was themed around famous movie villains, pairing cocktails and ales with plates of food resembling famous baddies like The Joker, Lord Voldemort, Hannibal Lector, and many others. The highlights of the night were the three middle courses—a black bean soup laced with blood sausage to signify Lord Voldemort, a brace of coneys on black eyed peas resembling Sauron, and lamb medallions atop a fava bean puree to pay homage to the famous favorite of Hannibal Lector.

See full Slide Show

Baton Rouge Business Report Summer Crush 130x130-1
Summer Crush

Elizabeth Arkley Hammett, a local nursing student and Fur Ball co-coordinator, and her husband Grey Hammett III, who works in commercial real estate, will take you through our summer guide. And they'll look good while doing it, too. Where noted, their clothes and accessories are available from local retailers.

See full Slide Show

Baton Rouge Business Report Pool Party 130x130-1
Pool Party

These swimsuits will keep you stylish all summer long

See full Slide Show

Baton Rouge Business Report Better Block BR 130x130-1
Better Block BR

On Saturday the two blocks between Bedford and Beverly drives on April 13, 2013, residents will get to see a model of what Government Street could look like if we push local and state officials to update the roadway to a safer, more "complete street" model.

See full Slide Show

  • Baton Rouge Business Report 60x60-1
  • Baton Rouge Business Report 60x60-1
  • Baton Rouge Business Report 60x60-1
  • Baton Rouge Business Report 60x60-1
Baton Rouge Color Run

225 asked participants of this year's Color Run (Baton...

Watch video

225 Summer Crush Swimwear Shoot

Go behind the scenes of 225's swimwear style shoot with...

Watch video

  • 60x60-1
  • 60x60-1